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FRESH FROM FARM TO KITCHEN TABLE

LOCALLY SOURCED × UNIQUELY DISTINCT

JUNE - SEPTEMBER  |  Every THURSDAY FROM 4 - 7 PM

 
 

Located in Omaha Nebraska, Rockbrook Village is a purveyor of fine goods from dining to jewelry.

Photos Courtesy of | Rockbrook Village

 

Shop our Thursday-evening artisanal market focused on local & responsibly-grown produce, grass-fed meats, free-range eggs, cheeses, herbs, artisanal candy and pastries, plants, flowers, homemade goods & more!

The Rockbrook Village Organic Farmers Market is an intimate affair where you can comfortably stroll, shop and feel confident in the quality of food for sale. Get to know the Farmers growing your food & learn about their specific practices behind the scenes.

This is the third year for this community-service event and we are thrilled to partner with other local farmers and business owners as it relates to our mission at Rockbrook Village of supporting local.

 

phone

(402) 390-0890

 

Location

2800 S 110th Ct.
Omaha, Nebraska
68144

 

MANAGEMENT OFFICE HOURS

M-Th 9a–5p
Sa Closed
Su Closed

 

VENDORS

2018 Season

 
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The village

Pop-up DINNER: a night in provence

Join us Wednesday, August 29th from 7-9 pm for a dîner en plein air in celebration of our Organic Farmers Market and the height of the summer harvest!   Experience a uniquely crafted, farm-to-table French feast prepared by Shelley Elson-Roza of MJER Help and featuring organic produce, meats and cheeses from Nebraska and Iowa farmers.  

We are bringing the French countryside to Rockbrook Village where  guests will dine in a beautiful outdoor setting at communal tables.  Eat, drink, and meet our farmers to learn more about their organic growing practices while we celebrate them and honor the flavors of cuisine ménagère, or French home cooking.  

Menu items will be served family style and are inspired by Ginette Mathiot’s epitome of French cooking now known as France: The Cookbook, originally published in the 1930s. 

Upon arrival patrons will enjoy:

Assortment of Local Cheeses, Meats, and Vegetables.  

Olive oil tasting courtesy of Old World Oil & Vinegar

Maine Course

Basque Chicken

Shoulder of Lamb Provençale

Griddle Cooked Mushrooms with Herb Butter

Zucchini and Tomato Gateau

Duchesse Potatoes

Dessert

Apple Tart

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Guests are encouraged to bring a beverage or bottle of wine to enjoy during their dinner if they prefer something other than water.  Wine pairings picked by our experts at Corkscrew Wine & Cheese will be provided in advance of the event! 

Dinner will be held at a secret outdoor location in Rockbrook Village that will be revealed to ticket holders 24 hours before the event.

We look forward to cooking for you!

 

POP-UP DINNER: A Night in Provence
60.00
Quantity:
Add To Cart

APPLY TODAY

Call (402) 390–0890 from 10a – 5p daily, or, email Andrea Carson at rockbrookvillage@gmail.com
Cost is 150 USD for 10 x 10 booth space for the season


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